Vegan Garlic Noodles


I’m too distracted by my yummy leftovers to even finish this post… THESE GARLIC NOODLES ARE TO DIE FOR. Literally, I want this for my last meal. Not only is it super duper yummy, it’s also VERY easy to make.

What you’ll need:

Box of Spaghetti
6 cloves of garlic
1/4 cup Earth Balance Butter
1/3 cup low sodium Soy Sauce
1 tablespoon sugar
1 tablespoon sesame oil
1 tablespoon fresh chili paste
(Green onion optional)


  1. Bring water to a rolling boil. (I like to add salt to speed this up and add flavor to the noodles.)
  2. Add Noodles.
  3. In a separate pot melt butter, then add in sugar, soy sauce, garlic and chili paste until well blended.
  4. Drain noodles, return to pot and pour over mixture. Mix Well!

Enjoy the goodness of this Asian noodle dish!



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